Try it with Love Beets
Beet & Melted Brie on Toast
PREP TIME: 5 min // COOK TIME: 10 min
SERVINGS: 2
What to do
- Preheat the grill or toaster oven to high and toast the bread on one side.
- Rub the un-toasted side with the garlic and brush over the olive oil.
- Arrange the beet wedges on the toast and lay over the slices of brie. Grind over freshly ground black pepper to taste and place back in to cook. Cook until the cheese is hot and bubbling.
- Serve immediately with a green salad!
What you will need
4 slices of thick cut rustic bread
2 cloves garlic, bruised and cut in half
2 tbsp extra virgin olive oil
400g Cooked Beets
200g brie, cut into slices
Freshly ground black pepper to taste
KEEP COOKING WITH THESETASTY BEETROOT RECIPES
Your favourite Love Beets can be found online or in your nearest Tesco store:
